Five
Healthy Habits May Add
More than a Decade to Life
Circulation Journal Report of the American Heart Association
Study Highlights:
DALLAS , April 30, 2018 — Maintaining a healthy
lifestyle, including eating a healthy diet, regular exercise and not smoking,
could prolong life expectancy at age 50 by 14 years for women and just over 12
years for men, according to new research in the American Heart Association’s
journal Circulation.
America is one of the wealthiest countries worldwide, yet
Americans have a shorter life expectancy compared with other high-income
countries, including Japan , Canada and Norway . Heart disease and stroke are major
contributors to premature death in this country, with 2,300 Americans dying of
cardiovascular disease each day, or one death every 38 seconds. Researchers
point out that the U.S.
healthcare system focuses heavily on drug discovery and disease management;
however, a greater emphasis on prevention could change this life expectancy
trend.
To quantify the effects of prevention, researchers analyzed data from two major ongoing cohort studies that includes dietary, lifestyle and medical information on thousands of adults in the Nurses’ Health Study and the Health Professionals Follow-up Study. These data were combined with National Health and Nutrition Examination Survey (NHANES) data, as well as mortality data from the Centers for Disease Control and Prevention (CDC), to estimate the impact of lifestyle factors on life expectancy in theU.S.
population. Specifically, they looked at how the following five
behaviors affected a person’s longevity: not smoking, eating a healthy diet
(diet score in the top 40 percent of each cohort), regularly exercising (30+
minutes a day of moderate to vigorous activity), keeping a healthy body weight
(18.5-24.9 kg/m), and moderate alcohol consumption (5-15 g/day for women, 5-30
g/day for men).
Over the course of nearly 34 and 27 years of follow-up of women and men, respectively, a total of 42,167 deaths were recorded, of which 13,953 were due to cancer and another 10,689 were due to cardiovascular disease. Following all five lifestyle behaviors significantly improved longevity for both men and women. Other noteworthy findings from the study include:
Between 1940 and 2014, Americans’ life expectancy at birth rose from around 63 years to nearly 79 years. However, researchers believe the improvement of life expectancy would be even larger without the widespread prevalence of obesity—a known risk factor for heart disease, stroke and premature death.
“Quantifying the association between healthy lifestyle factors and longer life expectancy is important not only for individual behavioral changes but also for health communicators and policy makers,” said study author Frank B. Hu, M.D., Ph.D., who chairs the Department of Nutrition at the Harvard T.H. Chan School of Public Health in Boston. “It is critical to put prevention first. Prevention, through diet and lifestyle modifications, has enormous benefits in terms of reducing occurrence of chronic diseases, improving life expectancy as shown in this study, and reducing healthcare costs.”
The American Heart Association recommends people work to protect themselves from heart disease, the nation’s No. 1 killer, with Life’s Simple 7 — easy-to-embrace ways to significantly lower your risk of heart disease and improve your health. Life’s Simple 7 includes being physically active; achieving and maintaining a healthy body weight; eating a healthy diet; avoiding tobacco; and maintaining healthy levels of blood pressure, cholesterol and blood sugar. Additionally, the Association’s Healthy For Good movement helps consumers make lasting changes to improve nutrition, physical activity and well-being.
More than a Decade to Life
Circulation Journal Report of the American Heart Association
Study Highlights:
- A new study suggests that living a healthy
lifestyle during adulthood may extend longevity by 14 years for women and
12 years for men.
- Following five healthy habits found American
women and men in this study were 82 percent less likely to die from
cardiovascular disease and 65 percent less likely to die from cancer.
- The findings quantified how
prevention is key to improving longevity and decreasing the risk of
chronic diseases such as heart disease and stroke.
To quantify the effects of prevention, researchers analyzed data from two major ongoing cohort studies that includes dietary, lifestyle and medical information on thousands of adults in the Nurses’ Health Study and the Health Professionals Follow-up Study. These data were combined with National Health and Nutrition Examination Survey (NHANES) data, as well as mortality data from the Centers for Disease Control and Prevention (CDC), to estimate the impact of lifestyle factors on life expectancy in the
Over the course of nearly 34 and 27 years of follow-up of women and men, respectively, a total of 42,167 deaths were recorded, of which 13,953 were due to cancer and another 10,689 were due to cardiovascular disease. Following all five lifestyle behaviors significantly improved longevity for both men and women. Other noteworthy findings from the study include:
Compared with people who didn’t follow any of the five lifestyle habits,
those who followed all five were 74 percent less likely to die during the
follow-up period; 82 percent less likely to die from cardiovascular disease and
65 percent less likely to die from cancer.
There was a direct association between each individual behavior and a
reduced risk of premature death, with the combination of following all five
lifestyle behaviors showing the most protection.
Between 1940 and 2014, Americans’ life expectancy at birth rose from around 63 years to nearly 79 years. However, researchers believe the improvement of life expectancy would be even larger without the widespread prevalence of obesity—a known risk factor for heart disease, stroke and premature death.
“Quantifying the association between healthy lifestyle factors and longer life expectancy is important not only for individual behavioral changes but also for health communicators and policy makers,” said study author Frank B. Hu, M.D., Ph.D., who chairs the Department of Nutrition at the Harvard T.H. Chan School of Public Health in Boston. “It is critical to put prevention first. Prevention, through diet and lifestyle modifications, has enormous benefits in terms of reducing occurrence of chronic diseases, improving life expectancy as shown in this study, and reducing healthcare costs.”
The American Heart Association recommends people work to protect themselves from heart disease, the nation’s No. 1 killer, with Life’s Simple 7 — easy-to-embrace ways to significantly lower your risk of heart disease and improve your health. Life’s Simple 7 includes being physically active; achieving and maintaining a healthy body weight; eating a healthy diet; avoiding tobacco; and maintaining healthy levels of blood pressure, cholesterol and blood sugar. Additionally, the Association’s Healthy For Good movement helps consumers make lasting changes to improve nutrition, physical activity and well-being.
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